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Meat Processing (Butchery)

A comprehensive guide to information for students of Meat Processing (Retail Butcher & Small Goods Manufacturing).

Meat Processing (Butchery) at Granville TAFE NSW

Learn about the Meat Processing (Butchery) courses at TAFE NSW Granville College and watch students compete in a statewide butchery competition. (From SWSiTube)

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About this Subject Guide

Welcome to the Meat Processing (Butchery) 'LibGuide'. Here, you will find relevant and reliable information from a range of sources, including books, videos, journals, legislations, standards, and more.

If you need help with your research, please do not hesitate to chat live with a Library staff, or contact us in person, by email or phone.

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